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The fermentation process in the brewing process and the beverage production process will generate heat and increase the temperature. It is necessary to use a cold water machine to provide a constant cold source to maintain the proper temperature of the wine to ensure quality. Carbonated beverages need to cool the liquid during the carbon dioxide filling process to strengthen the solubility of carbon dioxide in water and improve production efficiency. Shenzhen Simpson Refrigeration Technology Co., Ltd. specializes in the production of cold storage, quick-freezing tunnels and chillers, and has been widely used in the brewing industry, carbonated beverage wine filling, pasta processing, dairy production, edible fungi cultivation, seafood breeding, meat processing, etc. .